Glossary O
Glossary O
Deutsch: Eigentümer / Español: Propietario / Português: Proprietário / Français: Propriétaire / Italiano: Proprietario
In the quality management context, Owner refers to the individual or group responsible for overseeing a particular process, project, or task, ensuring that it meets established quality standards and objectives. This role involves a comprehensive understanding of the process or project requirements, as well as the authority to make decisions and implement changes to achieve and maintain high-quality outcomes. The concept of ownership in quality management emphasizes accountability, commitment, and continuous improvement within an organization's operations.
Deutsch: Oxidationsmittel / Español: Oxidante / Português: Oxidante / Français: Oxydant / Italiano: Ossidante
An oxidant in the context of quality Management refers to a substance or factor that can cause or accelerate oxidation, which may affect the quality or stability of materials, products, or processes. Oxidants are particularly significant in industries dealing with food, pharmaceuticals, and materials where Exposure to oxygen or oxidising agents can lead to degradation or reduced performance of the product.
Deutsch: Oxidation / Español: Oxidación / Português: Oxidação / Français: Oxydation / Italiano: Ossidazione
Oxidation in the context of quality management refers to a chemical reaction where a substance loses electrons, often leading to deterioration or degradation of materials. This process can significantly impact the quality, performance, and longevity of products, making it a crucial factor to manage within quality assurance practices.