Glossary P
Glossary P
Deutsch: Position / Español: Posición / Português: Posição / Français: Position / Italiano: Posizione
Position in the quality management context refers to the role or status of an element within the quality management system (QMS), emphasizing its importance, function, or placement in the overall quality hierarchy or process workflow.
Powder in the Quality Management Context
Deutsch: Pulver im Qualitätsmanagement / Español: Polvo en la Gestión de Calidad / Português: Pó na Gestão da Qualidade / Français: Poudre dans la Gestion de la Qualité / Italiano: Polvere nella Gestione della Qualità
Powder in the quality management context refers to any finely divided solid material used in various industries, such as pharmaceuticals, food production, or manufacturing. Managing the quality of powder involves ensuring its consistency, purity, and performance characteristics to meet specific standards and regulatory requirements.
PP in the quality management context stands for "Production Part Approval Process." It is a standardized method used in manufacturing and quality management to ensure that the production of parts or components meets the specified requirements and quality standards. PP is a systematic approach that involves documentation, verification, and validation of the production process to ensure consistency and compliance with customer expectations.
Deutsch: Praxis / Español: Práctica / Português: Prática / Français: Pratique / Italiano: Pratica
Practice in the quality management Context refers to the standardized methods and procedures that are consistently applied within an organization to ensure that all processes, activities, and outputs meet established quality standards. These practices are designed to minimize errors, increase efficiency, and enhance the overall reliability and quality of products and services offered by the organization.
Deutsch: Ausfällung / Español: Precipitación / Português: Precipitação / Français: Précipitation / Italiano: Precipitazione
Precipitation in the context of quality Management refers to the process where a solid forms within a solution during a chemical reaction or due to changes in physical conditions. In quality management, controlling precipitation is essential for ensuring product Consistency, preventing unwanted by-products, and maintaining the desired quality of materials or end products. This term is often relevant in industries like pharmaceuticals, chemical manufacturing, and Food Production.
Deutsch: Präzision / Español: Precisión / Português: Precisão / Français: Précision / Italiano: Precisione
Precision in the context of quality management refers to the degree to which repeated measurements or processes produce results that are close to each other, indicating consistency and reliability in performance. It is a measure of the reproducibility of processes or systems, highlighting the absence of variability among outcomes.
Deutsch: Vorhersehbarkeit / Español: Predictibilidad / Português: Previsibilidade / Français: Prédictibilité / Italiano: Predicibilità
In the quality management context, predictability refers to the ability to anticipate outcomes, performance, or behaviours of processes, systems, or products based on established standards, historical data, and controlled variables. Predictability is a key factor in maintaining consistency, reliability, and Efficiency in Quality management systems (QMS).
Preference in the quality management context refers to an individual's or organization's prioritization of specific choices, options, or features based on their desirability or suitability for a particular purpose or situation. It involves making decisions and selecting one option over others because it aligns better with one's needs, requirements, or tastes. Preferences play a significant role in various aspects of quality management, impacting product development, customer satisfaction, and decision-making processes.