Glossary I

- ISO 8261:2002 : Milk and milk products. General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination

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- ISO 8282:1997 : Dental equipment. Mercury and alloy mixers and dispensers

- ISO 8289:2001 : Vitreous and porcelain enamels. Low voltage test for detecting and locating defects

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- ISO 8290:1998 : Vitreous and porcelain enamels. Determination of resistance to sulfuric acid at room temperature

- ISO 8292:1995 : Animal and vegetable fats and oils. Determination of solid fat content. Pulsed nuclear magnetic resonance method

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- ISO 8294:2000 : Animal and vegetable fats and oils. Determination of copper, iron and nickel contents. Graphite furnace atomic absorption method

- ISO 8297:1994 : Acoustics. Determination of sound power levels of multisource industrial plants for evaluation of sound pressure levels in the environment. Engineering method

- ISO 830:1999 :

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