Glossary I
Glossary I
ISO 3596:2001
Animal and vegetable fats and oils. Determination of unsaponifiable matter. Method using diethyl ether extraction
Animal and vegetable fats and oils. Determination of unsaponifiable matter. Method using diethyl ether extraction
- ISO 3613:2001 : Chromate conversion coatings on zinc, cadmium, aluminium-zinc alloys and zinc-aluminium alloys. Test methods
- ISO 3616:2001 : Textile glass. Chopped-strand and continuous-filament mats. Determination of average thickness, thickness under load and recovery
- ISO 3619:1994 : Photography. Processing chemicals. Specification for ammonium thiosulfate solution
- ISO 362:1998 : Acoustics. Measurement of noise emitted by accelerating road vehicles. Engineering method