Title: Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of mesophilic lactic acid bacteria. Colony-count technique at 30 degree C
ISO 15214:1998
Related Articles | |
| ISO 6888-1 | ■■■■■■■ |
ISO 6888-1:1999 : Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration . . . Read More | |
| ISO 6888-3 | ■■■■■■■ |
ISO 6888-3:2003 : Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration . . . Read More | |
| ISO 10273 | ■■■■■■ |
ISO 10273:2003 : Microbiology of food and animal feeding stuffs. Horizontal method for the detection . . . Read More | |
| ISO 6887-1 | ■■■■■ |
ISO 6887-1:1999 : Microbiology of food and animal feeding stuffs. Preparation of test samples, initial . . . Read More | |
| Yogurt | ■■■■■ |
Indian: Thayer Yogurt or yoghurt or yoghourt is a fermented milk product (soy milk, nut milks such as . . . Read More | |
| ISO 10718 | ■■■■ |
ISO 10718:2002 : Cork stoppers. Enumeration of colony-forming units of yeasts, moulds and bacteria capable . . . Read More | |
| Microorganism at environment-database.eu | ■■■■ |
Microorganism: A microorganism or microbe is a microscopic organism, which may be a single cell or multicellular . . . Read More | |
| Vinegar | ■■■■ |
Vinegar is an aqueous solution of acetic acid and trace compounds that may include flavorings. Vinegar . . . Read More | |
| Natamycin,Natamycina,Pimaricin,Pimaricina,Nisin,nisina at top500.de | ■■■■ |
Natamycin,Natamycina,Pimaricin,Pimaricina,Nisin,nisina: CHEMaster International Inc. is one of the most . . . Read More | |
| Sinki | ■■■■ |
Sinki refers to a vegetarian food of Sikkim in India. Sinki is fermented radish tap root prepared during . . . Read More | |